On newstands and delievered to your door this week is the latest edition of our monthly food page — In The Kitchen.

This month, we focused our attention to mouthwatering barbecue dishes — with some Asian flare.

Grab a copy on Friday, July 29 for a look at what we made.

And coming up next month, we are dishing up simple recipes that do not require a stove, oven or microwave… Dishes that will help you beat the heat!